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From a Minneapolis institution whose claim to fame is called the “Silver Butter Knife Steak,” to a 64-year-old San Francisco landmark that serves nothing but prime rib, America has no shortage of legendary steakhouses. Chef Mario Batali has a steakhouse in Vegas where he’s aging steaks for over a year; a New Orleans power broker hangout tops their filet with fried oysters and béarnaise sauce; one Tampa legend offers seven different cuts in a total of 51 sizes, not to mention a 7,000-bottle wine list. We’ve searched far and wide for the finest steakhouses the country has to offer, and have found 20 that are must-visits for even the most casual carnivore (Credit: St. Elmo Steakhouse).
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James' World 2 