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Human Tongue Has A Sixth Taste, New Study Shows

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Huffpost Science

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The human tongue may have a sixth sense—and no, it doesn’t have anything to do with seeing ghosts. Researchers have found that in addition to recognizing sweet, sour, salty, savory, and bitter tastes, our tongues can also pick up on carbohydrates, the nutrients that break down into sugar and form our main source of energy.

Past studies have shown that some rodents can distinguish between sugars of different energy densities, while others can still tell carbohydrate and protein solutions apart even when their ability to taste sweetness is lost. A similar ability has been proposed in humans, with research showing that merely having carbohydrates in your mouth can improve physical performance.

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TONGUE SIXTH SENSE

The human tongue can taste carbohydrates, along with sweet, sour, salty, savory, and bitter flavors, researchers say. | Hapa via Getty Images
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Why We Sneeze, and Other Fun Facts About Sneezing

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~~~EverydayHealth1

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Did you know that the particles in a sneeze travel at 100 miles per hour? Find out more fun facts about sneezing.

Why do we sneeze? The long-standing answer has been that sneezing is a reflex. When irritants — such as germs, dust, pollen, animal dander, or pollutants, just to name just a few — infiltrate the nose lining, the brain sends out a signal to get rid of it. That triggers a deep breath, which gets held in the lungs. As a result, the chest muscles tighten and pressure builds. The tongue pushes against the roof of the mouth, forcing breath to come out fast through the nose — Achoo!

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~~~Sneeze1

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http://www.everydayhealth.com/allergy-pictures/why-we-sneeze-and-other-fun-facts-about-sneezing.aspx?xid=aol_eh-allergy_1_20130114_&aolcat=ABO&icid=maing-grid7|myaol|dl2|sec1_lnk3%26pLid%3D257062#/slide-1

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